Delicious Dinners

Please order by Sunday, February 5th by midnight for pick up after 3:00pm on Tuesday, February 7th.

Please order by Monday, February 6th by 10:00am for pick up after 3:00pm on Wednesday, February 8th.

Just e-mail me your order with the time you want to pick up. For those of you who are trying to watch what you eat, I have included WW points where I could if you are trying to follow that program. I put all of my recipes in the recipe builder on e-tools. Portion sizes could change the point amount.

Soups: $10.00 per 2 lb. container


Chicken and Vegetables with Mini Pasta Balls - 3 points per 1 cup - Chicken broth with Roasted chicken, carrots, celery, onion and acini di pepe pasta


Taco Soup - Ground Turkey mixed with Beans, Tomatoes, Peppers and Spices - 3 points per 1 cup (spicy) I suggest putting a dollop of fat free sour cream, reduced fat cheddar cheese and a couple of crushed Tostitos in it.

Salads: $20.00 for a large bowl (8 cup capacity container)


Caesar Salad with homemade croutons, Parmesan cheese and Caesar dressing on the side

Every Week Main Dishes:


Cutlets - Thin sliced Chicken and Pork - $4.50 per cutlet (9 points per 5 ounces)


Cutlets - Panko Crusted Tilapia - $7.50 per cutlet (8 points per 6 oz)


Chicken Pot Pie - $20.00 (11 points per slice) 6 slices per pie (you bake)

Specials for the Week:



Pan Seared Stuffed Chicken - $32.00 for 4 breasts pounded thin and stuffed with Prosciutto, Spinach and fresh Mozzarella. 6 points per 4 ounces of Stuffed Chicken.

Chicken Scarpiella - (Chicken, Sausage, Potatoes and Sweet and Hot Peppers) - $ 36.00 for a tray (7 points per serving) 1/2 link of sausage and 1 chicken thigh with 1/2 cup of vegetables


Pan Seared Tilapia - $ 34.00 for 4 tilapia fillets (serving size is four ounces is 5 points with 2 tablespoons of sauce) Tilapia is pan seared and then topped with a light butter and wine sauce 


Lasagna - (You Bake) - Choose from the following:


Cheese - $34.00 for a tray serves 6-8 Cheese is (7 points per piece based on 12 smaller pieces) 


Beef  - $38.00  for a tray serves 6-8 (9 points per piece based on 12 smaller portions) 


Turkey - $38.00 for a tray serves 6-8 (8 points per piece based on 12 smaller servings)


Turkey and Spinach - $38.00 for a tray serves 6-8 (8 points per piece based on 12 smaller servings)

Sides: $10.00 per 2 lb container


Oven Roasted Garlic Broccoli - 1 point per 1 cup


Oven Roasted Carrots - 1 point per 1 cup


Rice Pilaf - 3 points per 1/2 cup