Please order by Monday, October 1st by 10:00am for pick up after 3:00pm on Wednesday, October 3rd.
Just e-mail me your order with the time you want to pick up. For those of you who are trying to watch what you eat, I have included WW points where I could if you are trying to follow that program. I put all of my recipes in the recipe builder on e-tools. Portion sizes could change the point amount.
Soups: $10.00 per 2 lb. container
Taco Soup - Ground Turkey cooked with Beans, Tomatoes, Peppers and Spices - 3 points per 1 cup
Turkey Chili - Ground Turkey cooked with assorted vegetables and black beans - 2 points per 1 cup
Salads: $20.00 for a large bowl (8 cup capacity container)
Romaine Lettuce Salad with Pears, sliced Red Onion, Dried Cranberries, Candied Nuts and Gorgonzola Cheese with a balsamic vinaigrette dressing on the side.
Autumn Salad - Mixed Lettuce, Sliced Apples, Sliced Onion, Cranberries, shredded Cheddar Cheese and diced Candied Nuts served with an aged balsamic vinaigrette on the side
Every Week Main Dishes:
Chicken Cutlets Thin Sliced and pounded extra thin - $5.00 per cutlet (9 points per 5 ounces)
Chicken Pot Pie - $20.00 (11 points per slice) 6 slices per pie
Specials for the Week:
Chicken Scarpiella - (Chicken, Sausage, Potatoes and Sweet and Hot Peppers) - $ 36.00 for a tray (7 points per serving) 1/2 link of sausage and 1 chicken thigh with 1/2 cup of vegetables
Pan Seared Tilapia with an Olive Salsa - $36.00 for 4 Pan Seared Tilapia fillets topped with a warm olive and tomato salsa - 5 points per 6 ounces
Herb Marinated Grilled Chicken - Chicken Cutlets pounded thin, marinated in a fresh herb vinaigrette and grilled to perfection $32.00 for a tray of Chicken cutlets (3 points per 4 ounces)
Herb Marinated Grilled Chicken - Chicken Cutlets pounded thin, marinated in a fresh herb vinaigrette and grilled to perfection $32.00 for a tray of Chicken cutlets (3 points per 4 ounces)
Panko Crusted Tilapia - $34.00 for 4 Panko crusted Pan fried Fillets (8 points per 6 oz)
Sweet Sausage with Broccoli Rabe in an oil and garlic sauce served over pasta - $34.00 for a tray serves 6-8 ( 8 points per 3/4 cup)
Capellini with Grilled Chicken, fresh Arugula, sliced grape tomatoes and shaved Parmesan cheese in a light lemon and olive oil sauce - $36.00 per tray (5 points per 1 cup)
Center Cut Pork Chops with a Cranberry and Rosemary Sauce - $34.00 for 4 chops (7 points per Chop and 1/2 cup of sauce)
Sides: $10.00 per 2 lb container
Roasted Garlic Cauliflower - 1 point per 1 cup
Pan Roasted Carrots - 1 point per 1 cup
Whipped Potatoes - 3 points per 1/2 cup
Pan Roasted Carrots - 1 point per 1 cup
Whipped Potatoes - 3 points per 1/2 cup
Rice Pilaf - 3 points per 1/2 cup
