Saturday, May 9, 2009

Delicious Dinners

Please order by Sunday, May 10th by 5:00pm for pick up after 3:00pm on Tuesday, May12th.

Just e-mail me your order with the day you want to pick up and the time. I have included WW points where I could if you are trying to follow. I put all of my recipes in the recipe builder on e-tools. Portion sizes could change the point amount.

Soups: $10.00 per 2 lb. container

Turkey Chili - 1 points per 1 cup

Creamy Zero Point Vegetable Soup - 0 points

Taco Soup - 1 point per 1 cup (spicy) I suggest putting a dollop of fat free sour cream, reduced fat cheddar cheese and a couple of crushed Tostitos in it.

Salads: $14.00 for a large bowl (8 cup capacity container)

Mixed Lettuce with Tomatoes, Avocado, Red Pepper and Sliced Red Onion with a Balsamic Vinaigrette on the side

Corn, Tomatoes, and Basil Salad lightly tossed with Basil Olive Oil - Served in a 2lb Container - 1 point per 1 cup

Every Week Main Dishes:

Cutlets - Thin sliced Chicken and Pork - $4.50 per cutlet (7 points per 5 ounces)

Cutlets - Panko Crusted Tilapia - $7.00 per cutlet (6 points per 6 oz)

Chicken Pot Pie - $20.00 (9 points per slice) 6 generous slices per 10 inch pie

Specials for the Week:

Barbecued Chicken - $30.00 for 2 Breasts, 2 Thighs, and 4 Legs grilled and brushed with a tangy barbecue sauce - (5 points per breast and 5 points per 1 leg and thigh)

Grilled Salmon With Lime Butter Sauce - Four (6) ounce Fillets Grilled to perfection and topped with a Lime Butter sauce - $ 34.00 (13 points per serving)

Roasted Pork Loin - $30.00 ( Serves 6-8 people 6 points per 5.5 oz. serving) Fresh Herbs Marinated Pork Loin baked with and baked to perfection. I recommend slicing thin and serving with the Au jus.

Herb Marinated Grilled Chicken - 6 Cutlets pounded thin, marinated in a fresh herb vinaigrette and grilled to perfection $28.00 for 6 cutlets (3 points per breast) I recommend serving this with one of the salads, sides or with the Orzo and Grilled Vegetables.

Vegetarian - Orzo served with Grilled Vegetables, Chopped Herbs and fresh Mozzarella tossed with a Balsamic Vinaigrette $32.00 for a tray - 5 points per 1 cup

Sides- $10.00 for a 32 ounce container

LM's Famous Baked Beans - 3 points per 1/2 cup

Herb Grilled Potatoes and Onions - 2 points per 1/2 cup

Roasted Carrots - 1 point per 1 cup

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